Spicy Au Gratin Potatoes Recipe

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Ingredients:

Serving

4 russet potatoes, sliced
1 onion, diced & sauteed
salt and pepper
3 tbsp butter
3 tbsp flour
1/2 tsp salt
2 cups milk
1 1/2 cups monterey jack pepper cheese, shredded

Directions:

Preheat oven to 400 degrees. Grease 1 qt casserole dish.
Sweat onions in a little butter in a saute pan until transparent.
Layer potatoes and onions in the casserole.
In a saucepan, melt butter over low heat. Mix in the flour and salt, stir constantly with a whisk for 1 minute. Stir in milk slowly and cook until mixture thickens. Stir in cheese and stir until melted. Pour cheese over the potatoes. Cover dish with aluminum foil.
Bake 1 1/2 hours in preheated oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	699.24 Kcal (2928 kJ)
Calories from fat	357.41 Kcal
		% Daily Value*
Total Fat	39.71g	61%
Cholesterol	104.31mg	35%
Sodium	1573.4mg	66%
Potassium	1195.56mg	25%
Total Carbs	53.42g	18%
Sugars	9.63g	39%
Dietary Fiber	4.79g	19%
Protein	27.88g	56%
Vitamin C	21.5mg	36%
Vitamin A	0.1mg	4%
Iron	2.2mg	12%
Calcium	764.1mg	76%

Amount Per 100 g
Calories	161.03 Kcal (674 kJ)
Calories from fat	82.31 Kcal
		% Daily Value*
Total Fat	9.15g	61%
Cholesterol	24.02mg	35%
Sodium	362.35mg	66%
Potassium	275.33mg	25%
Total Carbs	12.3g	18%
Sugars	2.22g	39%
Dietary Fiber	1.1g	19%
Protein	6.42g	56%
Vitamin C	4.9mg	36%
Iron	0.5mg	12%
Calcium	176mg	76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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