Directions:
- In a large saucepan, combine the first siz ingredients and bring to a boil.
- Reduce heat, simmer, uncovered, for 20 minutes and remove from the heat and stir in lemon juice.
- Serve warm or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.44 Kcal (186 kJ) | ||
| Calories from fat | 0.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 72.84mg | 3% | |
| Potassium | 310.41mg | 7% | |
| Total Carbs | 11.03g | 4% | |
| Sugars | 10.6g | 42% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 1.33g | 3% | |
| Vitamin C | 24.1mg | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 21.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 32.2 Kcal (135 kJ) | ||
| Calories from fat | 0.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 52.79mg | 3% | |
| Potassium | 224.94mg | 7% | |
| Total Carbs | 7.99g | 4% | |
| Sugars | 7.68g | 42% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 0.96g | 3% | |
| Vitamin C | 17.5mg | 40% | |
| Iron | 0.1mg | 0% | |
| Calcium | 15.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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