Spiced Pound Cake Recipe

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Spiced Pound Cake
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Ingredients
12
Count
Nutrition
363
Calories
Total time
30
Minutes
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Ingredients:

  • 1/2 cup shortening
  • 2 cups sugar
  • 4 eggs
  • 2 cups king arthur unbleached self-rising flour
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 5 jars (2-1/2 oz each) peach baby food
  • glaze:
  • 3/4 cup confectioners' sugar
  • 1 to 2 tbsp lemon juice

Directions:

  1. In a large bowl, cream shortening and sugar. Add eggs, one at time, beating well after each addition. Combine the flour, cinnamon, nutmeg and cloves; add to creamed mixture alternately with baby food. Fold in walnuts. Transfer to a greased and floured 10-in. fluted tube pan.
  2. Bake at 325° for 60-65 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Combine the glaze ingredients; drizzle over warm cake. Cool completely. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.55 Kcal (1518 kJ)
Calories from fat 174.67 Kcal
% Daily Value*
Total Fat 19.41g 30%
Cholesterol 65.47mg 22%
Sodium 25.96mg 1%
Potassium 121.89mg 3%
Total Carbs 45.04g 15%
Sugars 42.28g 169%
Dietary Fiber 1.31g 5%
Protein 5.44g 11%
Vitamin C 2.4mg 4%
Iron 0.7mg 4%
Calcium 21.5mg 2%
Amount Per 100 g
Calories 363.87 Kcal (1523 kJ)
Calories from fat 175.31 Kcal
% Daily Value*
Total Fat 19.48g 30%
Cholesterol 65.71mg 22%
Sodium 26.06mg 1%
Potassium 122.33mg 3%
Total Carbs 45.2g 15%
Sugars 42.44g 169%
Dietary Fiber 1.31g 5%
Protein 5.46g 11%
Vitamin C 2.5mg 4%
Iron 0.8mg 4%
Calcium 21.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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