Directions:
- For syrup, in a large pot combine water, sugar, cloves and cinnamon. Bring to a boil, stirring until sugar is dissolves. Reduce heat and simmer uncovered for 5 minutes. Stir occasionally. Taker off heat and cool 30 minutes. Using slotted spoon remove cinnamon stick and discard. You can discard clove or keep them in syrup.
- While syrup is cooling, bring a medium pot of water to a boil. Fill large bowl with ice water. Carefully lower two or three peaches into boiling water for 30-60 seconds. Pull out of hot water and put into ice water. When peaches are cool enough to handle, remove skins and discard skins. Repeat with the remaining peaches.
- Cut peaches in half. Remove and discard pitts. Slice peaches. To prevent discoloration, place peach slices immediately into ascorbic-acid solution.
- Once all peaches are sliced, pack peaches into hot sterlized quart jars, leaving 1/2 headspace.
- Return syrup to a boil. Ladle hot syrup into jars, covering peaches, remove bubbles. Leave 1/2 headspace. Wipe rims and add lids.
- Process in a water bath for 25 minutes, start timing once water is boiling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1321.04 Kcal (5531 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 15.14mg | 1% | |
| Potassium | 3880.13mg | 83% | |
| Total Carbs | 339.08g | 113% | |
| Sugars | 295.56g | 1182% | |
| Dietary Fiber | 40.82g | 163% | |
| Protein | 20.41g | 41% | |
| Vitamin C | 142.9mg | 238% | |
| Calcium | 186mg | 19% | |
| Amount Per 100 g | |||
| Calories | 47.22 Kcal (198 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.54mg | 1% | |
| Potassium | 138.68mg | 83% | |
| Total Carbs | 12.12g | 113% | |
| Sugars | 10.56g | 1182% | |
| Dietary Fiber | 1.46g | 163% | |
| Protein | 0.73g | 41% | |
| Vitamin C | 5.1mg | 238% | |
| Calcium | 6.6mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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