Directions:
- Drain peaches,reserving juice,set the peaches aside.
- Pour juice into a saucepan,add brown sugar,lemon and orange juices.
- Bring to a boil over medium heat,add cinnamon sticks.
- Reduce heat and simmer uncovered for 5 minutes.
- Add peach halves,heat through.
- Discard cinnamon sticks.
- Serve warm or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.26 Kcal (102 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.81mg | 0% | |
| Potassium | 17.16mg | 0% | |
| Total Carbs | 6.21g | 2% | |
| Sugars | 5.86g | 23% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 4.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 169.79 Kcal (711 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 12.64mg | 0% | |
| Potassium | 120.09mg | 0% | |
| Total Carbs | 43.48g | 2% | |
| Sugars | 41.01g | 23% | |
| Dietary Fiber | 0.73g | 0% | |
| Protein | 0.66g | 0% | |
| Vitamin C | 9.1mg | 2% | |
| Iron | 0.4mg | 0% | |
| Calcium | 32.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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