Spiced Crostata with Pluots Recipe

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Spiced Crostata with Pluots
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Ingredients
10
Count
Nutrition
3206
Calories
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Ingredients:

  • 1 1/2 cups flour
  • 1/4 tsp salt
  • about 2/3 cup granulated sugar
  • 3 tbsp cornstarch
  • 3/4 tsp cinnamon
  • 1 1/2 lb firm-ripe pluots such as flavor king or flavor supreme, or apricots, pitted and sliced 1/2 in. wide

Directions:

  1. Combine flour and salt in a medium bowl. Cut butter with a pastry blender until pieces are pea-size. Sprinkle 1 tbsp. ice water over mixture; gently stir and toss with a fork. Repeat to add 4 to 6 more tbsp. ice water, 1 tbsp. at a time, until dough is evenly moistened and a pinch of it holds together. Gather into a disk, wrap airtight, and chill at least 2 hours or overnight.
  2. Preheat oven to 400°. On a lightly floured work surface, roll dough into a 13-in. circle, using a floured rolling pin; occasionally slide a metal spatula under dough and re-flour underneath. Cut around edge of dough with a pastry wheel or knife to neaten. Lift dough to a baking sheet and chill about 15 minutes.
  3. Combine 2/3 cup granulated sugar, the cornstarch, and spices in a medium bowl. If pluots are quite tart, add a few more tbsp. sugar to spice mixture. Stir in fruit until cornstarch is moistened, then spoon fruit onto pastry right away, leaving a 1 1/2 in. rim uncovered. Fold and pleat rim over fruit. Brush rim with water and sprinkle with coarse sugar.
  4. Bake until filling bubbles and crust is browned, 40 to 45 minutes. Cool on pan on a rack at least 1 hour.
  5. *Find with baking supplies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3205.69 Kcal (13422 kJ)
Calories from fat 1286.52 Kcal
% Daily Value*
Total Fat 142.95g 220%
Sodium 5622.29mg 234%
Potassium 1899.06mg 40%
Total Carbs 431.95g 144%
Sugars 157.52g 630%
Dietary Fiber 41.72g 167%
Protein 74.95g 150%
Vitamin C 0.2mg 0%
Iron 18.3mg 102%
Calcium 775.1mg 78%
Amount Per 100 g
Calories 446.24 Kcal (1868 kJ)
Calories from fat 179.09 Kcal
% Daily Value*
Total Fat 19.9g 220%
Sodium 782.64mg 234%
Potassium 264.35mg 40%
Total Carbs 60.13g 144%
Sugars 21.93g 630%
Dietary Fiber 5.81g 167%
Protein 10.43g 150%
Iron 2.5mg 102%
Calcium 107.9mg 78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.2
    Points
  • 87
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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