Directions:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and set a wire rack over the foil. Use a baking sheet that has sides to catch the grease.
- In a small bowl, stir together the brown sugar, mustard powder, cinnamon, nutmeg, and cayenne pepper. Press each slice of bacon into the mixture until coated. Twist each strip a few times and place on the prepared baking rack.
- Bake until bacon is browned and crisp enough to hold its shape, about 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.03 Kcal (1419 kJ) | ||
| Calories from fat | 200.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.32g | 34% | |
|---|---|---|---|
| Sodium | 316.78mg | 13% | |
| Potassium | 330.91mg | 7% | |
| Total Carbs | 27.94g | 9% | |
| Sugars | 27.33g | 109% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 7.54g | 15% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 29.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 383.97 Kcal (1608 kJ) | ||
| Calories from fat | 227.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.28g | 34% | |
|---|---|---|---|
| Sodium | 358.77mg | 13% | |
| Potassium | 374.77mg | 7% | |
| Total Carbs | 31.64g | 9% | |
| Sugars | 30.95g | 109% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 8.54g | 15% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 33.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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