Polar Bear Recipe

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Polar Bear
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Ingredients
10
Count
Nutrition
302
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Place brown sugar, butter, cinnamon, nutmeg, and cloves in food processor.
  2. Scrape in seeds from vanilla bean.
  3. Process until blended.
  4. Bring 4 cups water to boil in large saucepan.
  5. Add rum, brandy, and butter mixture; stir until butter melts.
  6. Ladle into mugs and garnish with cinnamon sticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.57 Kcal (1263 kJ)
Calories from fat 103.89 Kcal
% Daily Value*
Total Fat 11.54g 18%
Cholesterol 30.5mg 10%
Sodium 4.83mg 0%
Potassium 6.31mg 0%
Total Carbs 0.2g 0%
Sugars 0.04g 0%
Dietary Fiber 0.12g 0%
Protein 0.16g 0%
Vitamin A 0.1mg 5%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 137.69 Kcal (576 kJ)
Calories from fat 47.43 Kcal
% Daily Value*
Total Fat 5.27g 18%
Cholesterol 13.93mg 10%
Sodium 2.2mg 0%
Potassium 2.88mg 0%
Total Carbs 0.09g 0%
Sugars 0.02g 0%
Dietary Fiber 0.05g 0%
Protein 0.07g 0%
Vitamin A 0.1mg 5%
Calcium 7.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • sugar free

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