Spice Cake Recipe

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Spice Cake
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Ingredients
13
Count
Nutrition
579
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Grease and flour 2 9 round cake pans or 1 9x13 pan.
  3. Stir together the flour, cocoa, baking powder, cinnamon, salt, and cloves.
  4. In a large bowl, with electric mixer at med.
  5. Speed, cream the butter and sugar together; beat in mashed potato and egg yolks until light and fluffy.
  6. At low speed, gradually beat in flour mixture until well combined.
  7. With mixer set at high speed, beat egg whites until stiff peaks form; gently fold into batter.
  8. Stir in nuts and raisins.
  9. Turn batter into pans.
  10. Bake for 40 minutes, or until wooden pick inserted in center comes out clean.
  11. Note: If using the 9x13 pan, you may have to go 5-10 minutes longer.
  12. Frost with your favorite frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 578.83 Kcal (2423 kJ)
Calories from fat 286.29 Kcal
% Daily Value*
Total Fat 31.81g 49%
Cholesterol 95.23mg 32%
Sodium 169.92mg 7%
Potassium 407.08mg 9%
Total Carbs 70.09g 23%
Sugars 36.65g 147%
Dietary Fiber 4g 16%
Protein 8.35g 17%
Vitamin C 2mg 3%
Vitamin A 0.2mg 6%
Iron 1.8mg 10%
Calcium 82.5mg 8%
Amount Per 100 g
Calories 369.1 Kcal (1545 kJ)
Calories from fat 182.56 Kcal
% Daily Value*
Total Fat 20.28g 49%
Cholesterol 60.73mg 32%
Sodium 108.35mg 7%
Potassium 259.58mg 9%
Total Carbs 44.69g 23%
Sugars 23.37g 147%
Dietary Fiber 2.55g 16%
Protein 5.33g 17%
Vitamin C 1.2mg 3%
Vitamin A 0.1mg 6%
Iron 1.2mg 10%
Calcium 52.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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