Double Chocolate-Peppermint Crunch Cookies Recipe

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Double Chocolate-Peppermint Crunch Cookies
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Ingredients
12
Count
Nutrition
54
Calories
Total time
170
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°F. Line 2 large rimmed baking sheets with parchment paper. Stir 2 cups chocolate chips in medium metal bowl set over saucepan of simmering water until melted and smooth. Measure 2/3 cup melted chocolate; transfer to small metal bowl and reserve for drizzling.
  2. Whisk flour, cocoa powder, baking powder, espresso powder, and salt in medium bowl. Using electric mixer, beat butter in large bowl until creamy. Add sugar and both extracts; beat until smooth. Add eggs; beat to blend. Beat in melted chocolate from medium bowl. Add dry ingredients; beat just to blend. Stir in remaining 1/2 cup chocolate chips. Measure 1 level tablespoonful dough; roll dough between palms to form ball. Place on prepared baking sheet. Repeat with remaining dough, spacing cookies 1 1/2 inches apart.
  3. Bake cookies until cracked all over and tester inserted into center comes out with large moist crumbs attached, 8 to 9 minutes. Cool cookies on baking sheet 5 minutes. Transfer cookies on parchment paper to racks to cool completely.
  4. Rewarm reserved 2/3 cup chocolate over small saucepan of simmering water. Using fork, drizzle chocolate over cookies. Sprinkle crushed candy canes over, arranging some pieces with red parts showing. Chill just until chocolate sets, about 20 minutes. DO AHEAD: Can be made 3 weeks ahead. Store airtight in freezer. Bring to room temperature before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.56 Kcal (224 kJ)
Calories from fat 10.8 Kcal
% Daily Value*
Total Fat 1.2g 2%
Cholesterol 9.87mg 3%
Sodium 32.51mg 1%
Potassium 25.87mg 1%
Total Carbs 9.28g 3%
Sugars 3.29g 13%
Dietary Fiber 0.16g 1%
Protein 1.18g 2%
Iron 0.1mg 1%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 266.21 Kcal (1115 kJ)
Calories from fat 53.69 Kcal
% Daily Value*
Total Fat 5.97g 2%
Cholesterol 49.06mg 3%
Sodium 161.58mg 1%
Potassium 128.59mg 1%
Total Carbs 46.13g 3%
Sugars 16.38g 13%
Dietary Fiber 0.8g 1%
Protein 5.88g 2%
Vitamin A 0.1mg 0%
Iron 0.5mg 1%
Calcium 39.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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