Special Gourmet Christmas Eggnog Recipe

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Special Gourmet Christmas Eggnog
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Ingredients
9
Count
Nutrition
1173
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Beat the egg yolks until they are light.
  2. Gradually beat in the sugar until the mixture is thick& light colored.
  3. Beat the egg whites until stiff.
  4. Pour the egg mizture into a punchbowl that is sitting in crushed ice.
  5. Blend in the milk and the beaten cream (the cream should not be solid just half beaten so it is thick but not stiff) Slowly pour in the bourbon& Cognac.
  6. Fold in the egg whites.
  7. Sprinkle the punch with the 2 tbsp of dark rum.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1173.03 Kcal (4911 kJ)
Calories from fat 525.2 Kcal
% Daily Value*
Total Fat 58.36g 90%
Cholesterol 508.07mg 169%
Sodium 282.47mg 12%
Potassium 538.3mg 11%
Total Carbs 43.84g 15%
Sugars 37.57g 150%
Protein 19.54g 39%
Vitamin C 1.6mg 3%
Iron 1.8mg 10%
Calcium 359.1mg 36%
Amount Per 100 g
Calories 154.09 Kcal (645 kJ)
Calories from fat 68.99 Kcal
% Daily Value*
Total Fat 7.67g 90%
Cholesterol 66.74mg 169%
Sodium 37.1mg 12%
Potassium 70.71mg 11%
Total Carbs 5.76g 15%
Sugars 4.93g 150%
Protein 2.57g 39%
Vitamin C 0.2mg 3%
Iron 0.2mg 10%
Calcium 47.2mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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