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Spanish Crusted Roast Pork Tenderloin Recipe

Spanish Crusted Roast Pork Tenderloin Recipe

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Ingredients:

Serving

4 tbsp olive oil, divided
3 garlic cloves, minced
3/4 cup panko ( japanese bread crumbs)
3/4 cup sliced almonds, toasted, cooled , and coarsely ground in a food processor
4 tsp finely chopped rosemary
2 1/2 tsp pimenton ( smoked paprika), divided
2 tbsp madeira
2 (1-lb) pork tenderloins

Directions:

Preheat oven to 425°F with rack in middle.
Heat 2 tablespoon oil in a large heavy skillet over medium-high heat until it shimmers, then sauté garlic until pale golden, about 30 seconds. Stir in panko, almonds, rosemary, 1/2 teaspoon pimentón, 1/4 teaspoon salt, and 1/8 teaspoon pepper. Transfer to a large plate.
Stir together Madeira, remaining 2 tablespoons oil and 2 teaspoons pimentón, and 1/4 teaspoon each of salt and pepper in a shallow dish. Pat pork dry and rub all over with mixture. Pat three fourths of crumbs all over pork, pressing gently to adhere, then sprinkle tops with remaining crumbs.
Roast until an instant-read thermometer inserted diagonally 2 inches into meat registers 145 to 150°F, about 20 minutes. (Check after 15 minutes to see if crumbs are getting too dark; if they are, tent loosely with foil.) Transfer pork to a cutting board. Tent loosely with foil and let stand 10 minutes before slicing.
Serve with: wilted kale and roasted-potato winter salad

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	523.43 Kcal (2191 kJ)
Calories from fat	270.6 Kcal
		% Daily Value*
Total Fat	30.07g	46%
Cholesterol	98.89mg	33%
Sodium	188.35mg	8%
Potassium	731.73mg	16%
Total Carbs	24.14g	8%
Sugars	0.92g	4%
Dietary Fiber	2.2g	9%
Protein	38.83g	78%
Vitamin C	0.6mg	1%
Iron	2.4mg	13%
Calcium	54.5mg	5%

Amount Per 100 g
Calories	241.04 Kcal (1009 kJ)
Calories from fat	124.61 Kcal
		% Daily Value*
Total Fat	13.85g	46%
Cholesterol	45.54mg	33%
Sodium	86.73mg	8%
Potassium	336.96mg	16%
Total Carbs	11.12g	8%
Sugars	0.42g	4%
Dietary Fiber	1.01g	9%
Protein	17.88g	78%
Vitamin C	0.3mg	1%
Iron	1.1mg	13%
Calcium	25.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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