Directions:
- Brown burger with minced onion. You can add as much onion as you like, I add a lot.
- Brown sausage in separate pan.
- Boil noodles as directed on box.
- Heat up sauce in a decent size pan because you will be adding sausage and hamburger into it. Add sauce packet but don't add water. It's got a wonderful flavor. Add garlic and Italian seasoning.
- Drain grease from burger and add to sauce.
- If you'd like, drain sausage and add. I like the flavor of the sausage with the sauce so I add a little.
- Simmer until done. Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1222.9 Kcal (5120 kJ) | ||
| Calories from fat | 559.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.13g | 96% | |
|---|---|---|---|
| Cholesterol | 25.79mg | 9% | |
| Sodium | 1643.93mg | 68% | |
| Potassium | 176.02mg | 4% | |
| Total Carbs | 123.75g | 41% | |
| Sugars | 12.89g | 52% | |
| Dietary Fiber | 11.39g | 46% | |
| Protein | 37.74g | 75% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 4.8mg | 27% | |
| Calcium | 108.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 880.16 Kcal (3685 kJ) | ||
| Calories from fat | 402.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.71g | 96% | |
|---|---|---|---|
| Cholesterol | 18.56mg | 9% | |
| Sodium | 1183.18mg | 68% | |
| Potassium | 126.69mg | 4% | |
| Total Carbs | 89.07g | 41% | |
| Sugars | 9.28g | 52% | |
| Dietary Fiber | 8.2g | 46% | |
| Protein | 27.16g | 75% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 3.5mg | 27% | |
| Calcium | 78mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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