Directions:
- Combine jelly, vinegar and seasonings.
- Drizzle olive oil and whisk into vinegar mixture until combined.
- Pour over chopped cabbage, jalapeno and cilantro.
- Refrigerate at least 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.09 Kcal (239 kJ) | ||
| Calories from fat | 38.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.25g | 7% | |
|---|---|---|---|
| Sodium | 135.6mg | 6% | |
| Potassium | 84.96mg | 2% | |
| Total Carbs | 4.78g | 2% | |
| Sugars | 3.14g | 13% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 0.48g | 1% | |
| Vitamin C | 16.8mg | 28% | |
| Iron | 0.2mg | 1% | |
| Calcium | 19.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 104.19 Kcal (436 kJ) | ||
| Calories from fat | 69.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.75g | 7% | |
|---|---|---|---|
| Sodium | 247.48mg | 6% | |
| Potassium | 155.07mg | 2% | |
| Total Carbs | 8.72g | 2% | |
| Sugars | 5.72g | 13% | |
| Dietary Fiber | 2.47g | 5% | |
| Protein | 0.87g | 1% | |
| Vitamin C | 30.6mg | 28% | |
| Iron | 0.3mg | 1% | |
| Calcium | 36.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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