Southern-Style Shrimp Recipe

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Ingredients

Count

Nutrition

587

Calories

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Ingredients:

Serving

1 tbsp butter
2 tbsp bottled real bacon bits, divided
1 tsp bottled minced garlic
1 1/2 lb peeled and deveined large shrimp
1 (8-oz) package presliced mushrooms
1/2 cup sliced green onions
1/4 tsp salt
1/2 tsp hot pepper sauce
1/4 cup chopped fresh parsley
1 tbsp lemon juice

Directions:

Melt butter in a large nonstick skillet over medium-high heat. Add 1 tablespoon bacon bits and garlic; sauté 1 minute. Add shrimp; sauté 3 minutes. Add mushrooms; cook 1 minute or until mushrooms are tender and shrimp is done, stirring frequently. Stir in onions, salt, and hot sauce; remove from heat. Stir in parsley and lemon juice. Sprinkle with 1 tablespoon bacon bits.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	586.68 Kcal (2456 kJ)
Calories from fat	336.4 Kcal
		% Daily Value*
Total Fat	37.38g	58%
Cholesterol	111.52mg	37%
Sodium	2309.5mg	96%
Potassium	182.8mg	4%
Total Carbs	48.88g	16%
Sugars	0.61g	2%
Dietary Fiber	2g	8%
Protein	17.07g	34%
Vitamin C	8.3mg	14%
Iron	2mg	11%
Calcium	61.6mg	6%

Amount Per 100 g
Calories	294.65 Kcal (1234 kJ)
Calories from fat	168.95 Kcal
		% Daily Value*
Total Fat	18.77g	58%
Cholesterol	56.01mg	37%
Sodium	1159.9mg	96%
Potassium	91.81mg	4%
Total Carbs	24.55g	16%
Sugars	0.31g	2%
Dietary Fiber	1.01g	8%
Protein	8.57g	34%
Vitamin C	4.2mg	14%
Iron	1mg	11%
Calcium	30.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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