Southern Soup Recipe

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Southern Soup
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Ingredients:

Directions:

  1. Spray a large pan with cooking spray, saute onion& garlic for 3 minutes Add fajita seasoning and cook for 1 minute Add water and next 4 ingredients; bring to a boil.
  2. Reduce heat and simmer 10 minutes.
  3. Add lime juice, stirring well Top each serving with chips and cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.56 Kcal (1242 kJ)
Calories from fat 170.04 Kcal
% Daily Value*
Total Fat 18.89g 29%
Cholesterol 43.58mg 15%
Sodium 362.27mg 15%
Potassium 156.62mg 3%
Total Carbs 16.7g 6%
Sugars 2.01g 8%
Dietary Fiber 1.43g 6%
Protein 14.44g 29%
Vitamin C 18.1mg 30%
Iron 1.1mg 6%
Calcium 389.3mg 39%
Amount Per 100 g
Calories 153.33 Kcal (642 kJ)
Calories from fat 87.92 Kcal
% Daily Value*
Total Fat 9.77g 29%
Cholesterol 22.53mg 15%
Sodium 187.31mg 15%
Potassium 80.98mg 3%
Total Carbs 8.63g 6%
Sugars 1.04g 8%
Dietary Fiber 0.74g 6%
Protein 7.47g 29%
Vitamin C 9.4mg 30%
Iron 0.6mg 6%
Calcium 201.3mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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