Directions:
- Place ham, green onions and garlic in food processor and pulse a few seconds to chop fine.
- Stir ham mixture into cream cheese.
- Add spices,hot sauce and Parmesan cheese.
- Mold into whatever shape you desire or place in small casserole or glass dish.
- Top with black olives and then cheddar.
- Serve with crackers or chips.
- If desired, you can place mixture in microwave or oven to heat and serve warm with crackers or toasted rounds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.53 Kcal (739 kJ) | ||
| Calories from fat | 139.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.46g | 24% | |
|---|---|---|---|
| Cholesterol | 46.65mg | 16% | |
| Sodium | 422.18mg | 18% | |
| Potassium | 99.65mg | 2% | |
| Total Carbs | 2.53g | 1% | |
| Sugars | 0.99g | 4% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 7.22g | 14% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 147.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 306.55 Kcal (1283 kJ) | ||
| Calories from fat | 241.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.84g | 24% | |
|---|---|---|---|
| Cholesterol | 81.01mg | 16% | |
| Sodium | 733.13mg | 18% | |
| Potassium | 173.04mg | 2% | |
| Total Carbs | 4.39g | 1% | |
| Sugars | 1.71g | 4% | |
| Dietary Fiber | 0.72g | 2% | |
| Protein | 12.54g | 14% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 0.6mg | 2% | |
| Calcium | 255.8mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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