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Southeast Asian Cabbage and Shrimp Salad Recipe

Southeast Asian Cabbage and Shrimp Salad Recipe

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Southeast Asian Cabbage and Shrimp Salad

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Ingredients:

Serving

1/2 cup lime juice
1/3 cup chopped fresh cilantro
1/4 cup water
3 tbsp brown sugar
2 tbsp minced seeded jalapeno peppers
2 tbsp fresh mint, thinly sliced
1 1/2 tbsp fish sauce
1 garlic clove, minced
6 cups napa cabbage, thinly sliced
1 1/2 cups shredded carrots
1 1/2 cups loosely packed fresh mint leaves
1 cup vertically sliced red onion
1 1/2 lbs medium shrimp, cooked and peeled
1 english cucumber , halved lengthwise and sliced (about 1 1/2 cups)
6 tbsp chopped chopped dry-roasted unsalted peanuts
mint sprig (optional)

Directions:

To prepare dressing, combine first 8 ingredients, stirring with a whisk until sugar dissolves.
To prepare salad, combine cabbage and next 5 ingredients (through cucumber) in a large bowl.
Drizzle dressing over salad, and toss well to coat.
Sprinkle with peanuts; garnish with mint sprigs, if desired. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	167.63 Kcal (702 kJ)
Calories from fat	41.48 Kcal
		% Daily Value*
Total Fat	4.61g	7%
Cholesterol	2.59mg	1%
Sodium	418.51mg	17%
Potassium	708.93mg	15%
Total Carbs	23.88g	8%
Sugars	8.9g	36%
Dietary Fiber	9.21g	37%
Protein	4.34g	9%
Vitamin C	36.3mg	60%
Vitamin A	3.5mg	117%
Iron	403.8mg	2243%
Calcium	202.3mg	20%

Amount Per 100 g
Calories	49.82 Kcal (209 kJ)
Calories from fat	12.33 Kcal
		% Daily Value*
Total Fat	1.37g	7%
Cholesterol	0.77mg	1%
Sodium	124.39mg	17%
Potassium	210.71mg	15%
Total Carbs	7.1g	8%
Sugars	2.65g	36%
Dietary Fiber	2.74g	37%
Protein	1.29g	9%
Vitamin C	10.8mg	60%
Vitamin A	1mg	117%
Iron	120mg	2243%
Calcium	60.1mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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