Sourdough Chocolate Cake Recipe

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Sourdough Chocolate Cake
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Ingredients
11
Count
Nutrition
423
Calories
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Ingredients:

Directions:

  1. Sift together flour, cocoa, soda, baking powder, and salt.
  2. Cream shortening, sugar, and eggs. Blend in sourdough starter. Add sifted ingredients slowly to creamed mixture, beating until smooth. Stir in water and vanilla, and mix well. Pour batter into greased and floured 9 x 13 inch pan.
  3. Bake at 350 degrees F (175 degrees C) for 35 minutes, or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 423.16 Kcal (1772 kJ)
Calories from fat 165.54 Kcal
% Daily Value*
Total Fat 18.39g 28%
Cholesterol 54.56mg 18%
Sodium 521.92mg 22%
Potassium 206.71mg 4%
Total Carbs 59.51g 20%
Sugars 22.8g 91%
Dietary Fiber 3.37g 13%
Protein 8.77g 18%
Iron 2.5mg 14%
Calcium 46.1mg 5%
Amount Per 100 g
Calories 323.67 Kcal (1355 kJ)
Calories from fat 126.62 Kcal
% Daily Value*
Total Fat 14.07g 28%
Cholesterol 41.73mg 18%
Sodium 399.22mg 22%
Potassium 158.11mg 4%
Total Carbs 45.52g 20%
Sugars 17.44g 91%
Dietary Fiber 2.58g 13%
Protein 6.71g 18%
Iron 1.9mg 14%
Calcium 35.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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