Chocolate Walnut Muffins Recipe

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Chocolate Walnut Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Grease muffin cups or line with paper muffin liners.
  3. In medium bowl, Sift together flour, cocoa, sugar, baking powder, baking soda and salt.
  4. In large bowl stir in milk, egg, oil and vanilla.
  5. Mix dry ingredients to large bowl; beat well.
  6. Add chocolate chips and walnuts, stir well.
  7. Fill muffin cups 3/4 full.
  8. Sprinkle muffins with sugar.
  9. Bake for 20 to 25 minutes, or until toothpick inserted in center comes out clean
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 745.3 Kcal (3120 kJ)
Calories from fat 249.62 Kcal
% Daily Value*
Total Fat 27.74g 43%
Cholesterol 28.3mg 9%
Sodium 238.42mg 10%
Potassium 495.82mg 11%
Total Carbs 125.71g 42%
Sugars 82.25g 329%
Dietary Fiber 6.71g 27%
Protein 11.83g 24%
Vitamin C 0.3mg 1%
Iron 4.5mg 25%
Calcium 164.3mg 16%
Amount Per 100 g
Calories 326.59 Kcal (1367 kJ)
Calories from fat 109.38 Kcal
% Daily Value*
Total Fat 12.15g 43%
Cholesterol 12.4mg 9%
Sodium 104.48mg 10%
Potassium 217.27mg 11%
Total Carbs 55.09g 42%
Sugars 36.04g 329%
Dietary Fiber 2.94g 27%
Protein 5.19g 24%
Vitamin C 0.1mg 1%
Iron 2mg 25%
Calcium 72mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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