Sour Cream Torte Recipe

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Sour Cream Torte
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Ingredients
8
Count
Nutrition
6978
Calories
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Ingredients:

  • 3/4 cup white sugar
  • 1 cup butter
  • 1 egg
  • 2 cups sour cream
  • 1 1/2 cups confectioners' sugar

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl mix the flour and white sugar together. Cut in the butter or margarine with a pastry blender or two knives until mealy. Stir in the unbeaten egg and mix with your hands until dough holds together.
  3. Divide dough into 7 equal parts. Roll each part into a 9 inch circle on a lightly floured non-stick cookie sheet. (Cookie sheets need to be without edges so you can roll out cookies on the cookie sheet as you can't transfer cookie after it's rolled out.) If the cookie edges get uneven while rolling out, just push them back and roll again until you get a fairly even 9 inch circle.
  4. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes, until lightly browned on edges. Cool and remove gently.
  5. To Make Filling: Combine sour cream, confectioner's sugar, chopped walnuts, and vanilla and mix until smooth. Divide filling into 6 equal portions.
  6. Assemble cookie layers by putting filling between cookie layers, stacking up as you go. (The 7th cookie sets on top of the stack; there is no sour cream filling on top of it.) Sift confectioner's sugar on the top cookie. Refrigerate for at least 5 hours or longer so the whole thing can meld & mellow together into a cake-like torte. Cut into wedges and stand back while everyone goes NUTS!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6978.07 Kcal (29216 kJ)
Calories from fat 3511.08 Kcal
% Daily Value*
Total Fat 390.12g 600%
Cholesterol 812.73mg 271%
Sodium 432.28mg 18%
Potassium 2814.26mg 60%
Total Carbs 788.09g 263%
Sugars 439.05g 1756%
Dietary Fiber 28.75g 115%
Protein 123.89g 248%
Vitamin C 9.6mg 16%
Vitamin A 2.3mg 76%
Iron 12.1mg 67%
Calcium 937.8mg 94%
Amount Per 100 g
Calories 386.58 Kcal (1619 kJ)
Calories from fat 194.51 Kcal
% Daily Value*
Total Fat 21.61g 600%
Cholesterol 45.02mg 271%
Sodium 23.95mg 18%
Potassium 155.91mg 60%
Total Carbs 43.66g 263%
Sugars 24.32g 1756%
Dietary Fiber 1.59g 115%
Protein 6.86g 248%
Vitamin C 0.5mg 16%
Vitamin A 0.1mg 76%
Iron 0.7mg 67%
Calcium 52mg 94%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 171.3
    Points
  • 195
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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