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Sour Cream-Raisin Pie Recipe

Sour Cream-Raisin Pie Recipe

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Ingredients

Count

Nutrition

3127

Calories

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Ingredients:

Serving

3 eggs
1 1/2 cups sugar
1 (8-oz) carton commercial sour cream
1 cup raisins
1/2 cup chopped pecans
1 unbaked (9-inch) pastry shell

Directions:

Beat eggs in a medium mixing bowl until thick and lemon colored. Stir in sugar. Add sour cream, raisins, and pecans; blend well. Pour into pastry shell. Bake at 400° for 10 minutes. Reduce temperature to 350°; bake 45 minutes. Cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3127.15 Kcal (13093 kJ)
Calories from fat	1462.79 Kcal
		% Daily Value*
Total Fat	162.53g	250%
Cholesterol	491.04mg	164%
Sodium	1173.5mg	49%
Potassium	2163.06mg	46%
Total Carbs	408.06g	136%
Sugars	181.13g	725%
Dietary Fiber	28.02g	112%
Protein	45.58g	91%
Vitamin C	9.4mg	16%
Iron	17mg	94%
Calcium	224.6mg	22%

Amount Per 100 g
Calories	396.19 Kcal (1659 kJ)
Calories from fat	185.33 Kcal
		% Daily Value*
Total Fat	20.59g	250%
Cholesterol	62.21mg	164%
Sodium	148.68mg	49%
Potassium	274.05mg	46%
Total Carbs	51.7g	136%
Sugars	22.95g	725%
Dietary Fiber	3.55g	112%
Protein	5.77g	91%
Vitamin C	1.2mg	16%
Iron	2.1mg	94%
Calcium	28.5mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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