Sour Cream Pound Cake Recipe

Posted by
Rate It!
Sour Cream Pound Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 3 cups sifted flour
  • 3 cups sugar
  • 6 large eggs
  • 1 cup butter or 1 cup margarine
  • 1/4 tsp salt

Directions:

  1. Grease and flour a Bundt pan.
  2. Have butter or margarine and eggs at room temperature.
  3. Use an electric mixer at low speed.
  4. Cream sugar and margarine, adding sugar a little at a time until thoroughly mixed.
  5. Add eggs one at a time, beat thoroughly after each addition.
  6. Add the almond extract, vanilla and salt-continually mixing.
  7. Add flour and sour cream alternately- 1/4 of each at a time.
  8. Pour mixture into the prepared Bundt pan.
  9. Bake at 325 degrees for 1 hour and 20 minutes.
  10. Remove from oven – test for doneness.
  11. Cool on rack for 10 to 20 minutes.
  12. Invert on another cooling rack and remove from pan.
  13. Cool completely and frost if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3802.07 Kcal (15919 kJ)
Calories from fat 2149.36 Kcal
% Daily Value*
Total Fat 238.82g 367%
Cholesterol 1683.43mg 561%
Sodium 1200.95mg 50%
Potassium 962.83mg 20%
Total Carbs 379.42g 126%
Sugars 353.35g 1413%
Protein 50.34g 101%
Vitamin C 2.3mg 4%
Vitamin A 2.3mg 76%
Iron 6mg 33%
Calcium 546.7mg 55%
Amount Per 100 g
Calories 336.02 Kcal (1407 kJ)
Calories from fat 189.96 Kcal
% Daily Value*
Total Fat 21.11g 367%
Cholesterol 148.78mg 561%
Sodium 106.14mg 50%
Potassium 85.09mg 20%
Total Carbs 33.53g 126%
Sugars 31.23g 1413%
Protein 4.45g 101%
Vitamin C 0.2mg 4%
Vitamin A 0.2mg 76%
Iron 0.5mg 33%
Calcium 48.3mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 95.9
    Points
  • 107
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top