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Sour Cream 'n' Chive Biscuits Recipe

Sour Cream 'n' Chive Biscuits Recipe

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Ingredients:

Serving

2 cups king arthur unbleached all-purpose flour
1 tbsp baking powder
1/2 tsp salt
1/4 tsp baking soda
1/3 cup shortening
3/4 cup sour cream
1/4 cup milk
1/4 cup minced chives

Directions:

In a large bowl, combine dry ingredients. Cut in shortening until mixture resembles coarse crumbs. With a fork, stir in sour cream, milk and chives until the mixture forms a ball.
On a lightly floured surface, knead five to six times. Roll to 3/4-in. thickness; cut with a 2-in. biscuit cutter. Place on an ungreased baking sheet.
Bake at 350° for 12-15 minutes or until golden brown. Serve warm. Yield: 12-15 biscuits.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	366.01 Kcal (1532 kJ)
Calories from fat	65.06 Kcal
		% Daily Value*
Total Fat	7.23g	11%
Cholesterol	5.13mg	2%
Sodium	136.62mg	6%
Potassium	167.75mg	4%
Total Carbs	65.84g	22%
Sugars	0.28g	1%
Dietary Fiber	0.05g	0%
Protein	6.09g	12%
Vitamin C	0.7mg	1%
Iron	0.1mg	1%
Calcium	81.7mg	8%

Amount Per 100 g
Calories	250.67 Kcal (1050 kJ)
Calories from fat	44.56 Kcal
		% Daily Value*
Total Fat	4.95g	11%
Cholesterol	3.52mg	2%
Sodium	93.57mg	6%
Potassium	114.89mg	4%
Total Carbs	45.09g	22%
Sugars	0.19g	1%
Dietary Fiber	0.04g	0%
Protein	4.17g	12%
Vitamin C	0.5mg	1%
Iron	0.1mg	1%
Calcium	55.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.9

Points
10

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol,
sugar free

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