Sour Cream Dill Bread Recipe

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Sour Cream Dill Bread
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Ingredients
13
Count
Nutrition
647
Calories
Total time
165
Minutes
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Ingredients:

  • 1 package yeast
  • 1 egg
  • 2 tsp butter
  • 2 tsp sugar
  • 1 tsp salt
  • 1 tsp dill weed
  • 1 1/2 cups flour
  • 1 1/4-1 1/2 cups rye flour
  • 2 tbsp water

Directions:

  1. Dissolve yeast in warm water.
  2. In large mixing bowl,combine sour cream,egg,butter,salt,sugar,dill(5 and 1 cup flour.
  3. Stir in yeast mixture.
  4. Beat for 1 minute on medium,scraping sides of bowl often.
  5. Stir in remaining flour,cheese and enough rye flour to make stiff dough.
  6. Turn onto lightly floured surface and knead til smooth and elastic,about 5 minutes.
  7. Place in buttered bowl,turn to butter top.
  8. Cover and let rise in warm place until doubled (about 1 and 1/2 hours) Punch dough down.
  9. Shape in ball.
  10. Place in buttered 8 inch round cake pan.
  11. Brush with melted butter.
  12. Cover and let rise,til doubled (about 1 hour) Beat egg white and water and brush over top of bread.
  13. Bake at 375 degrees,35 to 40 minutes or until loaf sounds hollow when tapped.
  14. Remove from pan and allow to cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 646.57 Kcal (2707 kJ)
Calories from fat 212.14 Kcal
% Daily Value*
Total Fat 23.57g 36%
Cholesterol 71.63mg 24%
Sodium 1999.74mg 83%
Potassium 586.04mg 12%
Total Carbs 92.09g 31%
Sugars 2.25g 9%
Dietary Fiber 16.81g 67%
Protein 21.2g 42%
Vitamin C 0.6mg 1%
Iron 6mg 34%
Calcium 342.6mg 34%
Amount Per 100 g
Calories 265.79 Kcal (1113 kJ)
Calories from fat 87.21 Kcal
% Daily Value*
Total Fat 9.69g 36%
Cholesterol 29.45mg 24%
Sodium 822.06mg 83%
Potassium 240.91mg 12%
Total Carbs 37.86g 31%
Sugars 0.93g 9%
Dietary Fiber 6.91g 67%
Protein 8.72g 42%
Vitamin C 0.3mg 1%
Iron 2.5mg 34%
Calcium 140.9mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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