Sour Cream Coffee Cake Recipe

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Ingredients:

Serving

2 cups all-purpose flour
3/4 cup white sugar
2 1/2 tsp baking powder
1 egg
1/2 cup milk
1/2 cup butter
1 cup sour cream
2 cups blueberries

Directions:

Combine butter, sugar, egg, milk, and sour cream in a bowl, mixing thoroughly.
Combine flour and baking powder separately, then mix into liquid ingredients.
Pour blueberries onto the top of the batter.
Spoon into greased 8x8 or 9x9 inch baking pan, bake 45-50 minutes at 350 degrees, or until center is solid.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	446.12 Kcal (1868 kJ)
Calories from fat	186.2 Kcal
		% Daily Value*
Total Fat	20.69g	32%
Cholesterol	81.78mg	27%
Sodium	51.79mg	2%
Potassium	421.06mg	9%
Total Carbs	58.33g	19%
Sugars	20.65g	83%
Dietary Fiber	2.28g	9%
Protein	7.95g	16%
Vitamin C	5.3mg	9%
Vitamin A	0.2mg	6%
Iron	0.7mg	4%
Calcium	187.2mg	19%

Amount Per 100 g
Calories	231.05 Kcal (967 kJ)
Calories from fat	96.44 Kcal
		% Daily Value*
Total Fat	10.72g	32%
Cholesterol	42.35mg	27%
Sodium	26.82mg	2%
Potassium	218.07mg	9%
Total Carbs	30.21g	19%
Sugars	10.7g	83%
Dietary Fiber	1.18g	9%
Protein	4.12g	16%
Vitamin C	2.8mg	9%
Vitamin A	0.1mg	6%
Iron	0.4mg	4%
Calcium	97mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.2

Points
12

PointsPlus

Good Points

saturated fat free,
very low sodium

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