Directions:
- In a large bowl beat eggs.
- Add sour cream.
- Stir in sugar, 2 tablespoons of flour, vanilla and salt.
- Gently stir in the apples, then pour everything into the pie shell.
- Bake at 375 degrees for 15 minutes.
- Meanwhile combine butter, brown sugar and remaining flour.
- Sprinkle over top of pie and cook for 20-25 more minutes or until filling is set.
- Cool completely on rack and serve, or cover and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 290.57 Kcal (1217 kJ) | ||
| Calories from fat | 103.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.48g | 18% | |
|---|---|---|---|
| Cholesterol | 62.43mg | 21% | |
| Sodium | 300.45mg | 13% | |
| Potassium | 176.12mg | 4% | |
| Total Carbs | 44.73g | 15% | |
| Sugars | 29.37g | 117% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 3.81g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 79.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 184.48 Kcal (772 kJ) | ||
| Calories from fat | 65.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.29g | 18% | |
|---|---|---|---|
| Cholesterol | 39.64mg | 21% | |
| Sodium | 190.75mg | 13% | |
| Potassium | 111.81mg | 4% | |
| Total Carbs | 28.39g | 15% | |
| Sugars | 18.65g | 117% | |
| Dietary Fiber | 1.4g | 9% | |
| Protein | 2.42g | 8% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.6mg | 5% | |
| Calcium | 50.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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