Directions:
- Cream eggs, oil, sugar, and vanilla.
- Add flour, soda, salt, apples, and pecans.
- Bake at 350 degrees for 1 hour in buttered and floured loaf pans. (can use PAM).
- Right before taking the loaves from the oven, boil butter, brown sugar, and milk for 3 minutes.
- Pour over hot bread.
- Do not remove from pans for at least 2 hours.
- Wrap in foil and keep in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1290.35 Kcal (5402 kJ) | ||
| Calories from fat | 777.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.37g | 133% | |
|---|---|---|---|
| Cholesterol | 107.29mg | 36% | |
| Sodium | 1737.08mg | 72% | |
| Potassium | 362.63mg | 8% | |
| Total Carbs | 124.1g | 41% | |
| Sugars | 62.33g | 249% | |
| Dietary Fiber | 9.81g | 39% | |
| Protein | 12.64g | 25% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 5mg | 28% | |
| Calcium | 237mg | 24% | |
| Amount Per 100 g | |||
| Calories | 425.16 Kcal (1780 kJ) | ||
| Calories from fat | 256.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.46g | 133% | |
|---|---|---|---|
| Cholesterol | 35.35mg | 36% | |
| Sodium | 572.35mg | 72% | |
| Potassium | 119.48mg | 8% | |
| Total Carbs | 40.89g | 41% | |
| Sugars | 20.54g | 249% | |
| Dietary Fiber | 3.23g | 39% | |
| Protein | 4.17g | 25% | |
| Vitamin C | 0.9mg | 4% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 1.7mg | 28% | |
| Calcium | 78.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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