Soft-Shell Crabs with Oyster Sauce and White Asparagus Recipe

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Soft-Shell Crabs with Oyster Sauce and White Asparagus
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Ingredients:

Directions:

  1. Preheat the oven to 300°. Cook the asparagus in a large saucepan of boiling salted water until tender, about 8 minutes, then drain thoroughly.
  2. In a large skillet, heat 1/2 inch of oil until shimmering. Season the crabs with salt and pepper and dredge in the cornstarch. Add 4 of the crabs to the skillet and fry over moderately high heat until very crunchy, about 4 minutes for the first side and 3 minutes for the second. Transfer to a heatproof plate and keep warm in the oven. Fry the remaining crabs, then keep them warm in the oven while making the sauce.
  3. In a large skillet, heat the 2 tablespoons of oil. Add the shallots and cook over moderately high heat until lightly browned, about 2 minutes. Add the wine and cook until reduced by about half, 2 to 3 minutes. Add the oyster sauce and simmer until slightly thickened, about 2 minutes. Add the asparagus and lime juice; toss to coat. Transfer the asparagus and sauce to 4 dinner plates. Top with the crabs and cilantro and serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 416.79 Kcal (1745 kJ)
Calories from fat 76.42 Kcal
% Daily Value*
Total Fat 8.49g 13%
Cholesterol 29.52mg 10%
Sodium 4263.22mg 178%
Potassium 1797.51mg 38%
Total Carbs 65.76g 22%
Sugars 14.64g 59%
Dietary Fiber 7.07g 28%
Protein 21.93g 44%
Vitamin C 20.4mg 34%
Iron 11.2mg 62%
Calcium 292.3mg 29%
Amount Per 100 g
Calories 39.32 Kcal (165 kJ)
Calories from fat 7.21 Kcal
% Daily Value*
Total Fat 0.8g 13%
Cholesterol 2.78mg 10%
Sodium 402.15mg 178%
Potassium 169.56mg 38%
Total Carbs 6.2g 22%
Sugars 1.38g 59%
Dietary Fiber 0.67g 28%
Protein 2.07g 44%
Vitamin C 1.9mg 34%
Iron 1.1mg 62%
Calcium 27.6mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 11
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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