Chococonut Chip Cookies Recipe

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Chococonut Chip Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture. Fold in chocolate chips and coconut. Drop by rounded spoonfuls onto cookie sheets.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1094.36 Kcal (4582 kJ)
Calories from fat 580.08 Kcal
% Daily Value*
Total Fat 64.45g 99%
Cholesterol 135.9mg 45%
Sodium 634mg 26%
Potassium 188.54mg 4%
Total Carbs 137.19g 46%
Sugars 79.27g 317%
Dietary Fiber 6.63g 27%
Protein 7.74g 15%
Vitamin A 0.4mg 13%
Iron 6.2mg 34%
Calcium 43.7mg 4%
Amount Per 100 g
Calories 447.21 Kcal (1872 kJ)
Calories from fat 237.05 Kcal
% Daily Value*
Total Fat 26.34g 99%
Cholesterol 55.54mg 45%
Sodium 259.08mg 26%
Potassium 77.05mg 4%
Total Carbs 56.06g 46%
Sugars 32.4g 317%
Dietary Fiber 2.71g 27%
Protein 3.16g 15%
Vitamin A 0.2mg 13%
Iron 2.5mg 34%
Calcium 17.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.5
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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