Soda Pop Cake Recipe

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Ingredients:

Serving

1 (18.25 oz) package white cake mix
1 1/2 cups boiling water
1 (6 oz) package strawberry flavored jell-o
16 fl oz strawberry flavored carbonated beverage
1 (5 oz) package instant vanilla pudding mix
1 1/2 cups milk
1 (8 oz) container frozen whipped topping, thawed

Directions:

Prepare cake according to package instructions for a 9x13 inch pan. remove from oven and poke holes in the cake with a wooden skewer or toothpick.
In a medium bowl, combine boiling water with strawberry gelatin. Stir until dissolved and allow to cool slightly. Pour in the strawberry flavored carbonated beverage. Pour slowly over cake, allowing it to soak in. Refrigerate until cool.
To make the Frosting: In a medium bowl combine pudding and milk. Beat until well blended and thickened. Fold in the thawed whipped topping. Spread on cake. Refrigerate for several hours before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	498.05 Kcal (2085 kJ)
Calories from fat	12.76 Kcal
		% Daily Value*
Total Fat	1.42g	2%
Cholesterol	7.35mg	2%
Sodium	1437.51mg	60%
Potassium	594.28mg	13%
Total Carbs	72.44g	24%
Sugars	56.65g	227%
Dietary Fiber	0.28g	1%
Protein	23.5g	47%
Iron	0.6mg	3%
Calcium	549.4mg	55%

Amount Per 100 g
Calories	38.86 Kcal (163 kJ)
Calories from fat	1 Kcal
		% Daily Value*
Total Fat	0.11g	2%
Cholesterol	0.57mg	2%
Sodium	112.16mg	60%
Potassium	46.37mg	13%
Total Carbs	5.65g	24%
Sugars	4.42g	227%
Dietary Fiber	0.02g	1%
Protein	1.83g	47%
Calcium	42.9mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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