Directions:
- Cream butter until light.
- Add all other ingredients, except the powdered sugar.
- Mix well.
- Shape into 1 balls and place on a greased cookie sheet.
- Bake at 350 degrees 15 minutes.
- (These should be light in color. Do not brown!) Cool and roll in powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 773.61 Kcal (3239 kJ) | ||
| Calories from fat | 571.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.5g | 98% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 983.1mg | 41% | |
| Potassium | 269.92mg | 6% | |
| Total Carbs | 47.61g | 16% | |
| Sugars | 5.83g | 23% | |
| Dietary Fiber | 8.13g | 33% | |
| Protein | 9.45g | 19% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.7mg | 21% | |
| Calcium | 149.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 563.39 Kcal (2359 kJ) | ||
| Calories from fat | 416.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.25g | 98% | |
|---|---|---|---|
| Cholesterol | 44.43mg | 20% | |
| Sodium | 715.96mg | 41% | |
| Potassium | 196.57mg | 6% | |
| Total Carbs | 34.67g | 16% | |
| Sugars | 4.25g | 23% | |
| Dietary Fiber | 5.92g | 33% | |
| Protein | 6.88g | 19% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 2.7mg | 21% | |
| Calcium | 109mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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