Snow Punch Recipe

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Snow Punch
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Ingredients
6
Count
Nutrition
210
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a blender combine bananas, half-and-half, lemon juice and sugar. Bend until smooth.
  2. Pour the banana mixture into a large punch bowl. Gently stir in the carbonated beverage. Scoop out sherbet and float on top. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.54 Kcal (877 kJ)
Calories from fat 47.11 Kcal
% Daily Value*
Total Fat 5.23g 8%
Cholesterol 16.11mg 5%
Sodium 30.46mg 1%
Potassium 285.62mg 6%
Total Carbs 40.72g 14%
Sugars 31.6g 126%
Dietary Fiber 1.77g 7%
Protein 2.19g 4%
Vitamin C 13.6mg 23%
Calcium 57.3mg 6%
Amount Per 100 g
Calories 83.45 Kcal (349 kJ)
Calories from fat 18.76 Kcal
% Daily Value*
Total Fat 2.08g 8%
Cholesterol 6.41mg 5%
Sodium 12.13mg 1%
Potassium 113.75mg 6%
Total Carbs 16.22g 14%
Sugars 12.59g 126%
Dietary Fiber 0.7g 7%
Protein 0.87g 4%
Vitamin C 5.4mg 23%
Calcium 22.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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