Directions:
- Preheat oven to 350°F.
- Remove skins from bananas, cut in halves lengthwise and place in a shallow pan.
- Mix butter, lemon juice and sugar together; cover bananas.
- Bake for ten minutes and serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.75 Kcal (694 kJ) | ||
| Calories from fat | 34.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.83g | 6% | |
|---|---|---|---|
| Cholesterol | 10.18mg | 3% | |
| Sodium | 1.88mg | 0% | |
| Potassium | 428.94mg | 9% | |
| Total Carbs | 34.1g | 11% | |
| Sugars | 20.78g | 83% | |
| Dietary Fiber | 3.54g | 14% | |
| Protein | 1.23g | 2% | |
| Vitamin C | 12.6mg | 21% | |
| Calcium | 7.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 123.31 Kcal (516 kJ) | ||
| Calories from fat | 25.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.85g | 6% | |
|---|---|---|---|
| Cholesterol | 7.57mg | 3% | |
| Sodium | 1.4mg | 0% | |
| Potassium | 319.12mg | 9% | |
| Total Carbs | 25.37g | 11% | |
| Sugars | 15.46g | 83% | |
| Dietary Fiber | 2.63g | 14% | |
| Protein | 0.91g | 2% | |
| Vitamin C | 9.4mg | 21% | |
| Calcium | 5.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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