Directions:
- Preheat oven to 350 degrees, and line cookie sheets with parchment paper.
- In large mixing bowl, cream together butter and sugars until smooth.
- Beat in eggs and vanilla.
- Combine dry ingredients and blend into wet mixture, adding about 1/4 of the dry mixture at a time until all blended.
- Combine cinnamon and sugar in small bowl.
- Shape dough into 3/4 inch balls and roll in cinnamon sugar mixture.
- Place on parchment lined cookie sheets and bake for 12-13 minutes.
- Cool on wire racks and store in airtight container for up to a week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 599.6 Kcal (2510 kJ) | ||
| Calories from fat | 221.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.64g | 38% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 327.27mg | 14% | |
| Potassium | 230.36mg | 5% | |
| Total Carbs | 88.05g | 29% | |
| Sugars | 44.75g | 179% | |
| Dietary Fiber | 2.33g | 9% | |
| Protein | 7.23g | 14% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1mg | 6% | |
| Calcium | 46.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 418.97 Kcal (1754 kJ) | ||
| Calories from fat | 154.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.22g | 38% | |
|---|---|---|---|
| Cholesterol | 71.22mg | 34% | |
| Sodium | 228.68mg | 14% | |
| Potassium | 160.96mg | 5% | |
| Total Carbs | 61.53g | 29% | |
| Sugars | 31.27g | 179% | |
| Dietary Fiber | 1.63g | 9% | |
| Protein | 5.06g | 14% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.7mg | 6% | |
| Calcium | 32.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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