Directions:
- Heat oven to 350 (325 for dark or non-stick cookie sheets).
- Mix cake mix, butter and egg in a large bowl until dough forms. (I used my hands).
- Shape dough into 1 balls (roughly a rounded teaspoonful).
- Roll balls in cinnamon/sugar mixture.
- Place about 2 apart on an ungreased cookie sheet.
- Bake 10-12 minutes or until set (mine were closer to 10 minutes).
- Remove cookie from sheet and cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 25.02 Kcal (105 kJ) | ||
| Calories from fat | 20.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.32g | 4% | |
|---|---|---|---|
| Cholesterol | 9.71mg | 3% | |
| Sodium | 6.48mg | 0% | |
| Potassium | 2.79mg | 0% | |
| Total Carbs | 0.99g | 0% | |
| Sugars | 0.66g | 3% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.19g | 0% | |
| Calcium | 3.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 513.98 Kcal (2152 kJ) | ||
| Calories from fat | 429.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.69g | 4% | |
|---|---|---|---|
| Cholesterol | 199.42mg | 3% | |
| Sodium | 133.04mg | 0% | |
| Potassium | 57.26mg | 0% | |
| Total Carbs | 20.3g | 0% | |
| Sugars | 13.52g | 3% | |
| Dietary Fiber | 0.81g | 0% | |
| Protein | 3.96g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.6mg | 1% | |
| Iron | 0.8mg | 0% | |
| Calcium | 68.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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