Smothered Pork Chops Recipe

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Smothered Pork Chops
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Ingredients:

  • 1 (10 1/2 oz) can campbell's cream of mushroom soup
  • 1 tbsp flour
  • seasoning

Directions:

  1. Preheat oven to 375.
  2. Washed your pork chops, pound them with a good meat tenderizer mallet, not to flatten.
  3. Add a little meat tenderizer seasoning as well as your own choice of seasonings to taste to both sides of meat. For mine I use Garlic Powder, Lemon Pepper, Soul Seasoning, Mrs. Dash (No Salt) Original and Table Blend, Onion Powder and Pepper.
  4. Place seasoned pork chops in a glass 13x9 pan.
  5. Add enough water to the pan not to cover the meat.
  6. Tightly cover with foil.
  7. Bake in oven until meat is tender (you can easily pierce with a fork).
  8. Check about in 1 1/2 hours, if not tender recover tightly and cook checking every 30 minutes.
  9. Once tender remove about 1/2 the liquid.
  10. Pour can of cream of mushroom into a bowl.
  11. Take the flour and add a little cold water to make a rue.
  12. Stir rue into cream of mushroom soup- this will thicken the soup as it cooks.
  13. Pour mixture on top of pork chops mixing in with the remaining liquid.
  14. Recover and cook additional 30 minutes for gravy to bubble around chops.
  15. Gravy will thicken more once removed from oven and allowed to rest.
  16. Serve with rice and veggies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.15 Kcal (63 kJ)
Calories from fat 3.46 Kcal
% Daily Value*
Total Fat 0.38g 1%
Cholesterol 0.24mg 0%
Sodium 63.94mg 3%
Potassium 23.52mg 1%
Total Carbs 1.86g 1%
Sugars 0.09g 0%
Dietary Fiber 0.25g 1%
Protein 0.33g 1%
Iron 0.1mg 1%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 175.52 Kcal (735 kJ)
Calories from fat 40.13 Kcal
% Daily Value*
Total Fat 4.46g 1%
Cholesterol 2.74mg 0%
Sodium 740.94mg 3%
Potassium 272.48mg 1%
Total Carbs 21.61g 1%
Sugars 1.1g 0%
Dietary Fiber 2.95g 1%
Protein 3.84g 1%
Iron 1.4mg 1%
Calcium 118.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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