Smooth Poblano Salsa Recipe

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Smooth Poblano Salsa
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Ingredients
11
Count
Nutrition
1016
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place all the ingredients in a blender and blend until smooth. Add additional water if needed for smoothness. This salsa is a delicate green and smooth, but it is not tame! Adjust types and amounts of hot peppers, to taste.
  2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1015.9 Kcal (4253 kJ)
Calories from fat 634.95 Kcal
% Daily Value*
Total Fat 70.55g 109%
Sodium 5022.26mg 209%
Potassium 90.48mg 2%
Total Carbs 63.63g 21%
Sugars 1.22g 5%
Dietary Fiber 2.18g 9%
Protein 34.09g 68%
Vitamin C 3.7mg 6%
Iron 0.2mg 1%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 848.34 Kcal (3552 kJ)
Calories from fat 530.23 Kcal
% Daily Value*
Total Fat 58.91g 109%
Sodium 4193.93mg 209%
Potassium 75.56mg 2%
Total Carbs 53.13g 21%
Sugars 1.02g 5%
Dietary Fiber 1.82g 9%
Protein 28.47g 68%
Vitamin C 3.1mg 6%
Iron 0.2mg 1%
Calcium 19mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.8
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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