Directions:
- In your slow cooker, combine the butter, chili powder, and liquid smoke flavoring. Stir them together well. Add the peanuts and stir them until they're evenly coated with the butter and the seasonings. Cover the slow cooker, set to low, and let it cook for 2-2 1/2 hours.
- Remove the lid, stir, and let cook for another 30 minutes or until the peanuts are dry. Store'em in the original jar!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.86 Kcal (787 kJ) | ||
| Calories from fat | 148.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.47g | 25% | |
|---|---|---|---|
| Cholesterol | 5.08mg | 2% | |
| Sodium | 111.5mg | 5% | |
| Potassium | 210.03mg | 4% | |
| Total Carbs | 7.55g | 3% | |
| Sugars | 1.59g | 6% | |
| Dietary Fiber | 2.78g | 11% | |
| Protein | 4.93g | 10% | |
| Iron | 1.2mg | 7% | |
| Calcium | 22.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 586.94 Kcal (2457 kJ) | ||
| Calories from fat | 463.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.45g | 25% | |
|---|---|---|---|
| Cholesterol | 15.88mg | 2% | |
| Sodium | 348.37mg | 5% | |
| Potassium | 656.22mg | 4% | |
| Total Carbs | 23.58g | 3% | |
| Sugars | 4.97g | 6% | |
| Dietary Fiber | 8.7g | 11% | |
| Protein | 15.4g | 10% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 3.9mg | 7% | |
| Calcium | 70.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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