Smoked Turkey and Arugula Quesadillas Recipe

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Smoked Turkey and Arugula Quesadillas
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Ingredients:

Directions:

  1. Preheat the oven to 450°. Lightly brush 2 large baking sheets with oil and heat in the oven for 5 minutes. Lightly oil 1 side of each tortilla and place them, oiled side down, on the baking sheet. Layer the cheese and turkey on the tortillas and bake until the cheese is melted and the bottoms of the tortillas are golden, 4 to 5 minutes.
  2. Meanwhile, in a large bowl, mix the olive oil with the lime juice and sour cream. Add the arugula and tomatoes, season with salt and pepper and toss well. Transfer the tortillas to a work surface, top with the arugula salad and fold in half to close. Cut each quesadilla into 3 wedges and serve right away with sour cream, hot sauce and lime wedges on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.88 Kcal (1733 kJ)
Calories from fat 251.12 Kcal
% Daily Value*
Total Fat 27.9g 43%
Cholesterol 111.17mg 37%
Sodium 1229.95mg 51%
Potassium 618.57mg 13%
Total Carbs 6.05g 2%
Sugars 3.25g 13%
Dietary Fiber 2.58g 10%
Protein 41.16g 82%
Vitamin C 17.9mg 30%
Iron 1.7mg 9%
Calcium 422.1mg 42%
Amount Per 100 g
Calories 156.17 Kcal (654 kJ)
Calories from fat 94.76 Kcal
% Daily Value*
Total Fat 10.53g 43%
Cholesterol 41.95mg 37%
Sodium 464.11mg 51%
Potassium 233.41mg 13%
Total Carbs 2.28g 2%
Sugars 1.23g 13%
Dietary Fiber 0.97g 10%
Protein 15.53g 82%
Vitamin C 6.7mg 30%
Iron 0.6mg 9%
Calcium 159.3mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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