Directions:
- Bring the stock to a simmer in a large stockpot
- Brown the bacon in a Dutch oven until lightly crisp
- Remove the bacon, but keep some of the fat; add the leeks and sauté for 5 minutes
- Add the celery and the carrots and sauté for 5 minutes
- Add the potatoes, turnip, and warm stock and bring to a boil; cook for 10 minutes
- Add the chicken, salt, tarragon, and thyme; return to a simmer
- Cover and cook at a low boil until the potatoes are tender
- Stir in the parsley, bacon, and cream; add the white pepper
- **Dumplings**
- Stir the flour and baking powder together in a bowl
- Stir in the salt and herbs
- Beat the milk, butter, and eggs together in another bowl
- Add the wet ingredients to the dry ingredients; mix well
- Stir in the cheese
- Place the dumplings by spoonfuls on the top of the stew
- Cover and cook for 10 minutes; dumplings are done when they are plump and firm
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 923.87 Kcal (3868 kJ) | ||
| Calories from fat | 473.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.62g | 81% | |
|---|---|---|---|
| Cholesterol | 192.78mg | 64% | |
| Sodium | 2155.54mg | 90% | |
| Potassium | 1474.21mg | 31% | |
| Total Carbs | 76.3g | 25% | |
| Sugars | 13.73g | 55% | |
| Dietary Fiber | 6.21g | 25% | |
| Protein | 38.02g | 76% | |
| Vitamin C | 27.4mg | 46% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 4.1mg | 23% | |
| Calcium | 260.9mg | 26% | |
| Amount Per 100 g | |||
| Calories | 120.93 Kcal (506 kJ) | ||
| Calories from fat | 61.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.89g | 81% | |
|---|---|---|---|
| Cholesterol | 25.24mg | 64% | |
| Sodium | 282.16mg | 90% | |
| Potassium | 192.97mg | 31% | |
| Total Carbs | 9.99g | 25% | |
| Sugars | 1.8g | 55% | |
| Dietary Fiber | 0.81g | 25% | |
| Protein | 4.98g | 76% | |
| Vitamin C | 3.6mg | 46% | |
| Iron | 0.5mg | 23% | |
| Calcium | 34.2mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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