Smoked Bacon Wrapped Quail Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

12 whole quail
12 slices of thick sliced bacon
1 lb fresh spinach
14 oz diced tomatoes , i use roasted garlic variety
1 sweet onion (diced )
1 red bell pepper (diced )
1 yellow bell pepper (diced )
1/2 cup minced garlic
2 tbsp adobo seasoning
2 cups cajun seasoning

Directions:

Mix the spinach,can of maters (undrained),onion,peppers,and garlic in large bowl. then sprinkle the adobo over the top of mixture ( i dont measure i just turn the top yellow), cover and let sit about 20 minutes.
After rinsing the quail pat dry and coat in cajun seasoning.
After the stuffing has set a bit, stuff each bird, then wrap from middle of back, around bottom between the legs,over middle of breast, over the neck whole and over the loose end on the back.
Lie each bird on its back in the smoker (which helps the bacon stay wrapped) , at around 250 degrees the bacon will be cooked in about an hour, when the bacon is cooked your birds are done.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	351.42 Kcal (1471 kJ)
Calories from fat	231.78 Kcal
		% Daily Value*
Total Fat	25.75g	40%
Cholesterol	188.88mg	63%
Sodium	1496.06mg	62%
Potassium	878.9mg	19%
Total Carbs	17.5g	6%
Sugars	6.46g	26%
Dietary Fiber	3.5g	14%
Protein	13.9g	28%
Vitamin C	76.5mg	128%
Vitamin A	1mg	33%
Iron	20.2mg	112%
Calcium	136.7mg	14%

Amount Per 100 g
Calories	104.11 Kcal (436 kJ)
Calories from fat	68.66 Kcal
		% Daily Value*
Total Fat	7.63g	40%
Cholesterol	55.95mg	63%
Sodium	443.19mg	62%
Potassium	260.36mg	19%
Total Carbs	5.18g	6%
Sugars	1.91g	26%
Dietary Fiber	1.04g	14%
Protein	4.12g	28%
Vitamin C	22.7mg	128%
Vitamin A	0.3mg	33%
Iron	6mg	112%
Calcium	40.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Big Ben's Beef Machaca

Boneless beef chuck roast, trimmed and cut into 8 portions and 14 more..
The Best Spinach Salad

Bacon, Fresh spinach, Hard-cooked eggs, sliced and 11 more..
Meatball Sandwiches

Sweet onion, diced, Green bell pepper, diced and 12 more..
Joe's Favorite Hamburgers

Sweet onion, chopped, Green bell pepper, chopped and 6 more..
Salsa Criolla

Tomato, Chopped sweet onion and 8 more..
Maque Choux

Sweet onion , medium sized, chopped and 7 more..
Salsa

Tomatoes, diced and 13 more..
Stuffed Tomatoes

Tomatoes (the largest ones you can get), Ground beef and 17 more..
Maque Choux

Sweet onion, chopped, Green bell pepper, chopped and 6 more..
Fresco Salsa

Roma (plum) tomatoes, diced, Sweet onion, diced and 5 more..
Fried Okra Salad

Bacon (optional), Breaded frozen okra, Chopped tomato and 5 more..
Garlicky Black-Pepper Shrimp and Black-Eyed Peas

Bacon slices, Scallions, chopped, Carrot, finely chopped and 12 more..
Salsa

Tomatoes, seeded (don'tsp have to) and diced and 9 more..