Directions:
- Place tomatoes, cut side up, on baking sheets coated with cooking spray. Sprinkle with cheese, oregano, sugar, salt and pepper; drizzle with oil. Bake at 250° for 2 hours. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 69.3 Kcal (290 kJ) | ||
| Calories from fat | 39.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.43g | 7% | |
|---|---|---|---|
| Cholesterol | 2.75mg | 1% | |
| Sodium | 344.8mg | 14% | |
| Potassium | 304.49mg | 6% | |
| Total Carbs | 5.75g | 2% | |
| Sugars | 4.07g | 16% | |
| Dietary Fiber | 1.44g | 6% | |
| Protein | 2.48g | 5% | |
| Vitamin C | 17.4mg | 29% | |
| Iron | 0.2mg | 1% | |
| Calcium | 53.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 52.42 Kcal (219 kJ) | ||
| Calories from fat | 30.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.35g | 7% | |
|---|---|---|---|
| Cholesterol | 2.08mg | 1% | |
| Sodium | 260.8mg | 14% | |
| Potassium | 230.31mg | 6% | |
| Total Carbs | 4.35g | 2% | |
| Sugars | 3.08g | 16% | |
| Dietary Fiber | 1.09g | 6% | |
| Protein | 1.87g | 5% | |
| Vitamin C | 13.1mg | 29% | |
| Iron | 0.1mg | 1% | |
| Calcium | 40.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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