Directions:
- Preheat oven to 450°.
- Combine first 4 ingredients in a mini food processor. Add 1 1/2 teaspoons oil; process until finely ground. Sprinkle lamb evenly with salt and pepper; coat with herb mixture. Place lamb in a single layer in a large ovenproof skillet; roast at 450° for 30 minutes, turning after 20 minutes.
- Reduce heat to 225° (do not remove lamb).
- Cover lamb with foil. Bake an additional 2 1/2 hours or until lamb is tender. Remove lamb from pan; keep warm. Place a zip-top plastic bag inside a 2-cup glass measure or bowl. Pour drippings into bag; let stand 10 minutes (fat will rise to the top). Seal bag, and carefully snip off 1 bottom corner of bag. Drain 1/2 cup drippings into a bowl, stopping before fat layer reaches opening; discard fat. Return the drippings and wine to pan over medium heat; bring to a boil, scraping pan to loosen browned bits. Cook until reduced to 1/2 cup (about 8 minutes). Remove 2 tablespoons wine mixture from pan; stir in flour. Return flour mixture to pan; cook for 2 minutes or until slightly thick. Remove from heat; keep warm.
- Preheat broiler.
- Combine mustard and 1 1/2 teaspoons oil in a small bowl; brush evenly over lamb. Place mushrooms in a food processor; process until finely ground. Combine ground mushrooms and panko in a shallow dish. Toss panko mixture with remaining 2 tablespoons oil. Press panko mixture evenly over lamb. Place lamb on a broiler pan coated with cooking spray. Broil 4 minutes or until golden brown, turning after 2 minutes. Serve with sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 868.68 Kcal (3637 kJ) | ||
| Calories from fat | 310.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.49g | 53% | |
|---|---|---|---|
| Cholesterol | 21.55mg | 7% | |
| Sodium | 695.64mg | 29% | |
| Potassium | 187.06mg | 4% | |
| Total Carbs | 100.64g | 34% | |
| Sugars | 9.5g | 38% | |
| Dietary Fiber | 10.07g | 40% | |
| Protein | 38.09g | 76% | |
| Vitamin C | 8.9mg | 15% | |
| Vitamin A | 0.7mg | 23% | |
| Iron | 2.9mg | 16% | |
| Calcium | 29.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 546.47 Kcal (2288 kJ) | ||
| Calories from fat | 195.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.7g | 53% | |
|---|---|---|---|
| Cholesterol | 13.55mg | 7% | |
| Sodium | 437.62mg | 29% | |
| Potassium | 117.68mg | 4% | |
| Total Carbs | 63.31g | 34% | |
| Sugars | 5.97g | 38% | |
| Dietary Fiber | 6.34g | 40% | |
| Protein | 23.96g | 76% | |
| Vitamin C | 5.6mg | 15% | |
| Vitamin A | 0.4mg | 23% | |
| Iron | 1.8mg | 16% | |
| Calcium | 18.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Herb Roasted Chicken (Anne Burrell)
Rosemary , picked and finely chopped, about 2 tbsp and 14 more.. -
Sauteed Chicken With Roasted Lemons
Extra virgin olive oil, plus more and 11 more.. -
Chicken and Poblano Quesadillas With Guacamole
Garlic cloves, Jalapeno pepper, stem removed and 15 more.. -
Fresh Goat Cheese and Radicchio Salad with Figs
Shallots, peeled and separated into lobes and 10 more.. -
Simple Salad Dressing
Whole clove garlic, peeled, Balsamic vinegar and 4 more.. -
Crispy Lamb Spare Ribs With Honey Creme Fraiche Wi...
Creme friache, Honey and 31 more.. -
Potato, Mushroom, and Leek Croquettes
Coarsely chopped peeled yukon gold potato and 15 more.. -
Grilled Salmon with Cucumber Salad
Plain whole-milk yogurt, Chopped fresh dill and 17 more.. -
Cornish Game Hens With Rosemary and Apple Stuffing
Cornish hens (i used frozen ones- but fresh would be just... and 14 more.. -
Oven-Baked Seasoned Fries
Russet potatoes, cleaned, Grapeseed oil and 10 more..
Also Try
-
-
Slow Roasted Lamb Shank With Caramelised Onion
Olive oil, Lamb shanks, Sugar, Dry red wine, Beef stock and 14 more.. -
-
Lamb Shanks Braised with Tomato
Lamb shanks, trimmed, Salt, Freshly ground black pepper and 4 more.. -
Lamb Shanks with Lemon and White Beans
Lamb shanks, trimmed, Chopped yellow onion, Cubed carrot and 10 more.. -
-
Braised Lamb Shanks with Fennel
Fennel bulbs, tops trimmed and quartered , ends still att... and 10 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
