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Slow-Cooked Scrambled Eggs with Goat Cheese (Ina Garten) Recipe

Slow-Cooked Scrambled Eggs with Goat Cheese (Ina Garten) Recipe

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Slow-Cooked Scrambled Eggs with Goat Cheese (Ina Garten)

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Ingredients:

Serving

16 extra-large eggs
1 1/4 cups milk or half-and-half
1 1/2 tsp kosher salt
3/4 tsp freshly ground black pepper
4 tbsp (1/2 stick) unsalted butter, divided
6 oz fresh goat cheese , such as montrachet, crumbled
2 tbsp minced fresh chives

Directions:

Heat a charcoal grill with coals. Spread them out in one dense layer.
Whisk the eggs in a bowl with the milk, salt, and pepper. Heat 2 tablespoons of butter in a large saute or omelet pan over the hot grill. Add the eggs and cook them until the desired doneness, stirring constantly. Off the grill, add the goat cheese, chives, and the remaining 2 tablespoons of butter. Stir and allow the eggs to sit for 30 seconds, until the cheese begins to melt. Check for seasonings. Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	877.32 Kcal (3673 kJ)
Calories from fat	761.2 Kcal
		% Daily Value*
Total Fat	84.58g	130%
Cholesterol	688.76mg	230%
Sodium	847.24mg	35%
Potassium	302.09mg	6%
Total Carbs	4.68g	2%
Sugars	3.14g	13%
Dietary Fiber	0.1g	0%
Protein	28.47g	57%
Vitamin C	0.6mg	1%
Vitamin A	0.8mg	25%
Iron	3.3mg	18%
Calcium	410.9mg	41%

Amount Per 100 g
Calories	301.93 Kcal (1264 kJ)
Calories from fat	261.96 Kcal
		% Daily Value*
Total Fat	29.11g	130%
Cholesterol	237.03mg	230%
Sodium	291.57mg	35%
Potassium	103.96mg	6%
Total Carbs	1.61g	2%
Sugars	1.08g	13%
Dietary Fiber	0.04g	0%
Protein	9.8g	57%
Vitamin C	0.2mg	1%
Vitamin A	0.3mg	25%
Iron	1.1mg	18%
Calcium	141.4mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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