Sliced Baked Potatoes Recipe

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Ingredients:

Serving

4 baking potatoes
1 tsp salt
3 tbsp melted butter
3 tbsp chives or 3 tbsp parsley or 3 tbsp thyme or 3 tbsp sage
4 tbsp cheddar cheese, grated
1 1/2 tbsp parmesan cheese

Directions:

Peel potatoes if the skin is tough, otherwise, just rinse and pat dry.
Cut potatoes into thin slices, but not all the way through. (A clever trick for doing this is to place your potato between two table knives-the knives will stop your cutting blade at an even level across potato).
Place potatoes in a microwave safe dish or pan.
Sprinkle with melted butter and chopped herbs-getting it down between slices.
Microwave for 10 minutes, rearranging potatoes after 5 minutes.
Check doneness and cook a bit more if necessary until potatoes are nearly done.
Sprinkle with grated cheese and Parmesan cheese.
Microwave for another 4 to 6 minutes until cheeses are melted and potatoes are soft.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	152.57 Kcal (639 kJ)
Calories from fat	131.59 Kcal
		% Daily Value*
Total Fat	14.62g	22%
Cholesterol	41.39mg	14%
Sodium	733.81mg	31%
Potassium	27.59mg	1%
Total Carbs	0.35g	0%
Sugars	0.23g	1%
Dietary Fiber	0.07g	0%
Protein	5.27g	11%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	4%
Iron	0.2mg	1%
Calcium	157mg	16%

Amount Per 100 g
Calories	459.02 Kcal (1922 kJ)
Calories from fat	395.91 Kcal
		% Daily Value*
Total Fat	43.99g	22%
Cholesterol	124.52mg	14%
Sodium	2207.71mg	31%
Potassium	83mg	1%
Total Carbs	1.05g	0%
Sugars	0.7g	1%
Dietary Fiber	0.2g	0%
Protein	15.85g	11%
Vitamin C	3.9mg	2%
Vitamin A	0.3mg	4%
Iron	0.7mg	1%
Calcium	472.2mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.3

Points
4

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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