Simpy’s Cabbage Rolls Recipe

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Simpy’s Cabbage Rolls
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Ingredients
8
Count
Nutrition
231
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large skillet brown the ground beef and drain.
  2. Using a fork or potato masher, break beef into pea size pieces.
  3. Use food processor and chop cabbage; add to beef.
  4. Add soup, garlic, onion, salt and pepper; allow to simmer.
  5. Preheat oven to 400 degrees Fahrenheit.
  6. Use bisquick dough, bread dough or pizza dough for wrap.
  7. Separate dough into 6 pieces.
  8. Roll into 6 inch circles.
  9. Spray sheet pan, put dough circles in pan add 1/2 cup mix and close dough.
  10. Repeat and brush dough with olive oil.
  11. Bake 10-15 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.53 Kcal (965 kJ)
Calories from fat 110.99 Kcal
% Daily Value*
Total Fat 12.33g 19%
Cholesterol 46.86mg 16%
Sodium 809.89mg 34%
Potassium 537.71mg 11%
Total Carbs 14.46g 5%
Sugars 5.09g 20%
Dietary Fiber 5.43g 22%
Protein 16.63g 33%
Vitamin C 57.4mg 96%
Iron 1.6mg 9%
Calcium 83.1mg 8%
Amount Per 100 g
Calories 78.77 Kcal (330 kJ)
Calories from fat 37.93 Kcal
% Daily Value*
Total Fat 4.21g 19%
Cholesterol 16.01mg 16%
Sodium 276.75mg 34%
Potassium 183.74mg 11%
Total Carbs 4.94g 5%
Sugars 1.74g 20%
Dietary Fiber 1.85g 22%
Protein 5.68g 33%
Vitamin C 19.6mg 96%
Iron 0.5mg 9%
Calcium 28.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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