Directions:
- Preheat oven to 375 degrees and spray 2 cookie sheets with butter-flavored cooking spray.
- Combine flour, 3/4 cup Splenda, baking powder and baking soda in one bowl.
- In another bowl, combine margarine, egg and vanilla extract mixing well with a wire whisk.
- Add liquid ingredients to the dry ingredients and mix gently to combine.
- In a smaller bowl, combine the remaining 2 tablespoons Splenda and cinnamon.
- Shape dough into 24 - 1 balls and roll each ball in cinnamon mixture.
- Place cookies on cookie sheets and flatten each with the bottom of a glass sprayed with cooking spray.
- Bake for 5-7 minutes.
- Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 337.07 Kcal (1411 kJ) | ||
| Calories from fat | 140.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.57g | 24% | |
|---|---|---|---|
| Cholesterol | 60.78mg | 20% | |
| Sodium | 374.53mg | 16% | |
| Potassium | 272.79mg | 6% | |
| Total Carbs | 42.13g | 14% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 6.54g | 13% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 156.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 353.36 Kcal (1479 kJ) | ||
| Calories from fat | 146.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.32g | 24% | |
|---|---|---|---|
| Cholesterol | 63.72mg | 20% | |
| Sodium | 392.64mg | 16% | |
| Potassium | 285.98mg | 6% | |
| Total Carbs | 44.16g | 14% | |
| Sugars | 0.38g | 1% | |
| Dietary Fiber | 2.11g | 8% | |
| Protein | 6.85g | 13% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1mg | 5% | |
| Calcium | 164.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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