Molasses Raisin Sauce for Leftover Holiday Ham Recipe

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Molasses Raisin Sauce for Leftover Holiday Ham
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Ingredients
8
Count
Nutrition
104
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Mix sugar and flour together in a small saucepan (no heat yet).
  2. Gradually whisk in the water until blended.
  3. Turn on heat and bring to a boil, stirring constantly.
  4. Add raisins, molasses, lemon juice, and salt to taste, stirring to blend.
  5. Lower heat to a simmer and let simmer 5 minutes, or longer if you like it thicker.
  6. Add butter and cook until melted and blended.
  7. Pour over heated leftover ham.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.66 Kcal (434 kJ)
Calories from fat 17.41 Kcal
% Daily Value*
Total Fat 1.93g 3%
Cholesterol 5.09mg 2%
Sodium 22.69mg 1%
Potassium 262.38mg 6%
Total Carbs 22.37g 7%
Sugars 18.2g 73%
Dietary Fiber 0.6g 2%
Protein 0.61g 1%
Vitamin C 1.3mg 2%
Iron 0.8mg 5%
Calcium 33.4mg 3%
Amount Per 100 g
Calories 142.83 Kcal (598 kJ)
Calories from fat 23.99 Kcal
% Daily Value*
Total Fat 2.67g 3%
Cholesterol 7.01mg 2%
Sodium 31.27mg 1%
Potassium 361.52mg 6%
Total Carbs 30.82g 7%
Sugars 25.07g 73%
Dietary Fiber 0.83g 2%
Protein 0.84g 1%
Vitamin C 1.7mg 2%
Iron 1.1mg 5%
Calcium 46.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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