Directions:
- Peel the cucumbers and cut in half lengthwise. Using a small spoon or a melon baller, scoop out the seeds and watery center from each half, forming a shallow groove down the center.
- Using a sharp paring knife, slice the cucumbers crosswise as thinly as possible, ideally about 1/8-inch thick.
- Place the cucumbers in a colander and sprinkle with the salt. Using clean hands, toss to combine the cucumbers with the salt and allow to stand, refrigerated, for at least 1 hour and up to 2 hours.
- Using clean hands, squeeze handfuls of cucumber slices to release any excess liquid and transfer to a medium nonreactive bowl.
- In another medium nonreactive bowl, combine the white vinegar, cider vinegar, and sugar, and stir until the sugar is completely dissolved. Pour the vinegar mixture over the cucumbers and add the chopped chives. Stir to thoroughly combine and serve, or refrigerate up to 12 hours or overnight and serve cold
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.99 Kcal (327 kJ) | ||
| Calories from fat | 0.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 875.69mg | 36% | |
| Potassium | 168.09mg | 4% | |
| Total Carbs | 17.45g | 6% | |
| Sugars | 15.85g | 63% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 1.16g | 2% | |
| Vitamin C | 3.8mg | 6% | |
| Calcium | 19.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 48.39 Kcal (203 kJ) | ||
| Calories from fat | 0.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 543.27mg | 36% | |
| Potassium | 104.28mg | 4% | |
| Total Carbs | 10.82g | 6% | |
| Sugars | 9.83g | 63% | |
| Dietary Fiber | 0.72g | 5% | |
| Protein | 0.72g | 2% | |
| Vitamin C | 2.4mg | 6% | |
| Calcium | 11.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Creamy Cucumbers
Seedless cucumber (usually plastic-wrapped), thinly sliced and 6 more.. -
Creamy Cucumber Salad
Seedless cucumber, thinly sliced, Salt, Sour cream and 4 more.. -
Sour Cream Cucumber Salad
Cucumber , seeds removed and thinly sliced, Salt and 6 more.. -
Cool Cucumber Salad
Cucumber, sliced, Salt, Distilled vinegar, Water, Sugar and 4 more.. -
Simply, Simple Cucumber Slices in Vinegar Dressing- Longmeadow
English seedless cucumbers (about 1 lb each, or 3 lb regu... and 8 more.. -
Bread and Butter Pickles
Sliced pickling cucumbers, Onions, thinly sliced and 7 more.. -
Dill Pickle Relish
Cucumbers, chopped, Red bell peppers, chopped and 11 more.. -
Cool Cucumber Salad
Cucumber, peeled and thinly sliced and 6 more.. -
Sweet Beer Pickles
Sliced pickling cucumbers or 4 quarts english cucumbers and 11 more.. -
Microwave Bread and Butter Pickles
Cucumber, sliced, Salt, Onion, thinly sliced and 5 more.. -
Spicy Refrigerator Dill Pickles
Pickling cucumbers, Water, White vinegar and 8 more.. -
Marinated Cucumber Onion Salad
Cucumbers, thinly sliced and 7 more.. -
Spicy Dill Pickles
Pickling cucumbers, Water, Distilled white vinegar and 7 more.. -
Hot Kimchi Pickle - Quick
Cucumber, thinly sliced (about 2 cups), Salt, Vinegar and 5 more.. -
Cucumbers and Sour Cream
Cucumbers, peeled and sliced, Salt, Vinegar, Sugar and 3 more..
Also Try
-
-
-
Emeril Lagasse's Creole Olive Salad
Pitted brine-cured black olives, sliced (such as nicoise) and 7 more.. -
-
Emeril Lagasse's Marinade
Dry sherry (i use wine) or 1 cup dry red wine (i use wine) and 6 more..3.4 (5 Votes) -
-
-
Emeril Lagasse's Pumpkin Cheesecake
Graham cracker crumbs, Ground pecans, Light brown sugar and 11 more.. -
Emeril Lagasse's Delmonico Potatoes
Butter, Minced onion, Salt, Fresh ground white pepper and 8 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
